Join us on Friday, March 17th for a St. Patrick’s Day special menu. The kitchen will be open from 11 am to 11 pm and we will be serving a limited one-day menu (our regular menu will not be available).

St. Patrick’s Day Menu:

• Guinness Stew

• Smoked Corn Beef & Cabbage Dinners

• Corned Beef Sandwiches & House-Made Chips

• Guinness Delmonico Steak with Whiskey Butter & Dirty Mashed Potatoes (pictured)

This event has ended.